Gewurztraminer 'Elefante Pisador' [Orange], Bodega Pablo Fallabrino Bottle:1 grilled pork tenderloin or an

grilled pork tenderloin or an assortment of roasted vegetables

sweet and easy-drinking with flavors of maple and cinnamon make it easy to understand why the distiller refers to it as "French Toast Breakfast"

with a balsamic freshness and a subtly mineral character

There is a chalky grip to the sip

The wine is rich and concentrated

Gewurztraminer 'Elefante Pisador' [Orange], Bodega Pablo Fallabrino Bottle:1 grilled pork tenderloin or an100% Gewurztraminer Sourced from a 2HA plot planted in 1995 2012 Calcareous clay soils Hand harvested Fermented in stainless steel with skins for one week Racked and then aged for four weeks in stainless steel Bottled unfined and unfiltered No additives including sulfur Label inspired by the winery calendar for the 1985 vintage